Description
Using our 3 generation passed down mooncake recipe, and insisting on using the most traditional method of making a mooncake, we are proud to present to you our White Lotus Macadamia Nuts Mooncake! Packed with lotsa crunchy macadamia nuts, fragrant white lotus paste, yummy egg york and our traditional mooncake skin, it tastes so heavenly that you are sure to love it~! What’s more, eat with less guilt as they are of low sugar content! 😉
我们家月饼使用的是我们三代流传下来的秘方,并坚持使用最传统的烘焙手法,得来的是顶级白莲坚果月饼。
松脆的澳洲坚果, 芬芳的莲蓉,喷香的蛋黄,陪上独家传统饼皮,一定会让你垂涎三尺! 我们的莲蓉是低糖份的,也会减少罪恶感!
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